The African Centre for Biodiversity (ACB) is extremely alarmed to learn that three genetically modified maize varieties developed by Corteva (new name of the Dow-DuPont merged entity) to withstand the application of the dangerous 2,4-D herbicide have been approved for general release by the Executive Council: GMO Act. This poses a grave threat to the health of food consumers, … [Read more...]
Big potential benefits from restoring spekboom thicket ecosystems
When the goats on his farm had nothing more to eat, the soil had eroded and most of the vegetation had been destroyed, South African farmer Pieter Kruger had to make one of the toughest decisions of his life. “I have always been a farmer,” he says, “but that moment in 2007, I knew that I could not go on. There was no more water. Zandvlakte is the last farm in our valley in the … [Read more...]
Youth Entrepreneurship Programme boosts budding farmers
Nine budding farmers from around the country have made the cut as finalists in the SAB Urban Agriculture / Youth Entrepreneurship Programme. It seeks to have young people identify and invest in hydroponic technology and transform it into thriving farming businesses. Each of the finalists will receive training and investment to grow their farms. In October 2019, Stats … [Read more...]
Philippi farmers challenge development decisions in court
A legal battle over the Philippi Horticultural Area (PHA), situated in the urban edge of Cape Town, starts this week. On 15 and 16 October 2019, the PHA Food & Farming Campaign will be arguing for the preservation of a key piece of agricultural land in the City of Cape Town’s jurisdiction that is under threat from proposed developments. The case on the roll in the … [Read more...]
More poisoning on the way for South Africa’s maize
The African Centre for Biodiversity (ACB) is extremely concerned about impending approvals by the South African government in regard to three new genetically modified (GM) maize varieties designed to withstand the extremely toxic herbicide, 2,4-D. 2,4-D is one of the active ingredients of the infamous war chemical Agent Orange. The ACB has engaged with regulators over … [Read more...]
Win-win for people and planet: smart shepherding in South Africa
The Karoo, in South Africa, is a harsh environment in which to make a living out of agriculture—the area is mostly devoid of surface water. Its name is derived from the Khoisan word meaning “land of thirst”. The land was traditionally used by pastoralists but drought, overgrazing and predation by wild animals made this activity precarious. Predators were kept in check by … [Read more...]
Can I be vegan and biodynamic?
Whether someone wishes to eat meat or not is a very individual decision. Some people feel the need to eat meat regularly while others become ill if they so much as smell it. It can be for reasons of personal health and it can be a matter of principle. Either way being a vegetarian or a vegan is a very noble aspiration and one which need not conflict with biodynamic … [Read more...]
Farmers stand up against ‘wilful ignorance’ on climate
The last Australian elections may have left the impression with voters that farmers and rural people in general do not accept climate science because there was no seismic shift of seats. Yet this week the agricultural thinktank, the Australian Farm Institute, gathered farmers and their advocacy groups to talk about the impacts of global warming on the already risky business … [Read more...]
Big business dominates farming while small producers wilt on the vine
Agricultural policy still favours neoliberal models of big agro-business and works against small producers who simply don’t have the resources to compete. It’s difficult not to conclude that this policy has been hijacked deliberately to channel resources from smallholders into commercial and corporate pockets. Read the full article at Daily Maverick. … [Read more...]
Fight to preserve fertile Cape Flats farmland
Those who want land are not necessarily after a big, remote farm. We visited three urban farming ventures to find out what it means to farm in the Philippi Horticultural Area. A community-based organisation, the PHA Food and Farming Campaign, is challenging further development in the area in the Western Cape High Court. Read the full article at News24. … [Read more...]
How do cow farts affect global warming?
In the climate change debate, some policymakers seem to be bovine flatulence deniers. This became apparent in the fuss over the United States' Green New Deal put forward by some liberal Democrats. More precisely, the fuss over an information sheet by the plan's advocates. With tongue in cheek or foot in mouth, depending on whom you ask, the statement's authors said that … [Read more...]
Farmers fighting to save the Earth’s soil
A growing army of UK farmers are turning their back on the plough – and centuries of farming tradition – in an effort to tackle a little-noticed but potentially devastating environmental crisis: the degradation of the Earth’s soil. Read the full article at The Guardian. … [Read more...]
Green Party aims for harmony between humans and the environment
The Green Party of South Africa is standing for the Western Cape provincial elections this year. The party's core goal is to have humans live in harmony with each other and our environment. It is an ideology shared to some level by every citizen of this country – from those who wish they could end poverty for others, or for themselves, end animal cruelty, etc. and for those … [Read more...]
