As early as 2012 the World Economic Forum (WEF) warned that water security was one of the most significant risks to the planet and its people. Water concerns in one form or another have ranked among the top five risks of the WEF Global Risks Report ever since. In South Africa, the national government's Water and Sanitation Master Plan has informed much-needed amendments … [Read more...]
Family owned Bottelary wine farm puts conservation first
Mooiplaas Wines recently became the first World Wildlife Fund (WWF) Conservation Champion in the Bottelary ward of Stellenbosch. This outstanding achievement follows the submission of their latest IPW-audit (Integrated Production of Wine), which acknowledges the environmental responsibility of their production practices. The audit includes factors such as carbon … [Read more...]
Global coalition demands cage-free eggs
Today, the Southern African Faith Communities’ Environment Institute (SAFCEI) joins a large-scale global cage-free campaign launched against Restaurant Brands International (RBI), owner of leading brands Burger King and Popeyes. The campaign – led by a coalition of more than eighty (80) influential animal protection non-profit organizations worldwide – urges the company to … [Read more...]
Protecting rural residents from toxic pesticides in the UK
With so much going on in the world many crucial political considerations, debates and decisions - both in the UK and globally - are currently taking place under the radar. A prime example of this is the outright condemnation in the UK House of Lords in July of the UK Government’s total failure to protect rural residents and communities from the cocktails of pesticides … [Read more...]
Online training: Biodynamics and its role in agriculture
The Biodynamic Agricultural Association of Southern Africa will be hosting a monthly webinar via Zoom: 25 July - Session 1: Farm organism and the origin and role of biodynamics in agriculture. 29 August - Session 2: A phenomenological approach to soil, plants and animals. 26 September - Session 3: Farm fertility, biodynamic preparations and compost. 31 October - … [Read more...]
Will the UK House of Lords protect rural residents from toxic pesticides?
Despite the fact that we are in the midst of the biggest public health crisis for a century with the Covid-19 pandemic - and all the mass deaths and horrifying devastation it is causing - the UK government is forging ahead trying to force through various crucial pieces of legislation. One of those pieces of legislation is the Agriculture Bill which was debated and voted on … [Read more...]
EU commission plans green reset for agriculture
Yesterday, the European Commission published their roadmap for EU policy action on biodiversity and food for the coming decade. In the midst of the COVID-19 outbreak that has brought our relationship with the natural world into sharp focus, the strategies have never been more timely. The EU Farm to Fork and 2030 Biodiversity Strategies launched today are potential game … [Read more...]
Safeguarding biodiversity essential to prevent next pandemic
While the world’s attention is focused on controlling COVID-19, evidence points at the biodiversity crisis as a leading factor in its emergence. At first glance, the two issues might seem unrelated, but disease outbreaks and degraded ecosystems are deeply connected. Frédéric Baudron, systems agronomist at the International Maize and Wheat Improvement Center (CIMMYT) and … [Read more...]
Supporting farm workers with food baskets during lockdown
The Covid-19 crisis will also be a hunger crisis. The PHA Food & Farming Campaign are deeply concerned about the impact the lockdown will have on their farmland communities. The PHA Food & Farming Campaign is initiating a drive to support 1550 vulnerable families in the Philippi Horticultural Area with food baskets during the Covid-19 lockdown. These families are … [Read more...]
More poisoning of South Africa’s staple food approved
The African Centre for Biodiversity (ACB) is extremely alarmed to learn that three genetically modified maize varieties developed by Corteva (new name of the Dow-DuPont merged entity) to withstand the application of the dangerous 2,4-D herbicide have been approved for general release by the Executive Council: GMO Act. This poses a grave threat to the health of food consumers, … [Read more...]
Big potential benefits from restoring spekboom thicket ecosystems
When the goats on his farm had nothing more to eat, the soil had eroded and most of the vegetation had been destroyed, South African farmer Pieter Kruger had to make one of the toughest decisions of his life. “I have always been a farmer,” he says, “but that moment in 2007, I knew that I could not go on. There was no more water. Zandvlakte is the last farm in our valley in the … [Read more...]
Youth Entrepreneurship Programme boosts budding farmers
Nine budding farmers from around the country have made the cut as finalists in the SAB Urban Agriculture / Youth Entrepreneurship Programme. It seeks to have young people identify and invest in hydroponic technology and transform it into thriving farming businesses. Each of the finalists will receive training and investment to grow their farms. In October 2019, Stats … [Read more...]
Philippi farmers challenge development decisions in court
A legal battle over the Philippi Horticultural Area (PHA), situated in the urban edge of Cape Town, starts this week. On 15 and 16 October 2019, the PHA Food & Farming Campaign will be arguing for the preservation of a key piece of agricultural land in the City of Cape Town’s jurisdiction that is under threat from proposed developments. The case on the roll in the … [Read more...]
