In a victory for more than 200 smallholder growers, Westfalia Fruit is celebrating a bountiful 2020 litchi season in Mozambique. The returns from the 2020 bumper crop are uplifting a community of small-scale farmers in Manica Province, who, with the help of Westfalia over the past five years, have secured market access to Europe, GlobalGAP status, and a World Bank grant to … [Read more...]
Industrialised food systems will not feed Africa
The Southern African Faith Communities’ Institute (SAFCEI) and faith community representatives from Africa recently made public its open letter to the Bill and Melinda Gates Foundation. They are appealing to the Gates Foundation to reconsider its approach to “food security and food production” and to stop their push for “input-intensive crop” monoculture agriculture and … [Read more...]
SA hake fishery celebrates fourth certification for seafood sustainability
Supported by government, industry and market stakeholders, the SA hake trawl fishery’s MSC status places it amongst the best managed fisheries in the world – helping to maintain its international market presence and deliver long-term socio-economic benefits to the South African people. The fishery is celebrating 16 years of MSC certification following the announcement of its … [Read more...]
The frightening reality of SA’s legal poisons
Called “crop protection solutions” by producers, 67 agrichemicals which are banned in the EU remain legal in South Africa. An article published in September this year exposed the double standards of the EU in which the region was found to export (and obviously profit from) the self-same pesticides that they deem too poisonous for use in their own fields. It’s a shocking … [Read more...]
SA launches first organic pollinator programme
The South African Organic Sector Organisation (SAOSO) in collaboration with Participatory Guarantee System South Africa (PGSSA) has launched SA’s first Ecological Organic Agriculture Pollinator programme. The programme is training 20 people to set up PGSs throughout South Africa that will help build more connected local food systems, provide organic assurance for consumers … [Read more...]
Pesticide spray drift in South Africa
The widespread use of pesticides in agriculture is a serious source of pollution in our country. Not only are farm workers and nearby rural communities suffering severe health issues, due to direct exposure through spray drift, but these agrochemicals contaminate our soil, waterways and underground water. While the Pest Management Act has provisions relating to the impact of … [Read more...]
Acclaim for first vegan and plant powered show
South Africa’s much anticipated inaugural Festive Vegan and Plant Powered Show (FVPPS) took place online at the weekend and proved to be hugely successful. More than 1000 people took part in the six-hour event which featured cooking demonstrations from top local and international chefs, expert health and wellness speakers and a virtual shopping mall. Speaking from his … [Read more...]
Energy plan should include voices of small-scale fishers
This past Saturday (21 November) was World Fisheries Day – a day that highlights the critical importance of fish and the lives they sustain and issues of concern such as over-fishing and fishing rights. The Green Connection also continues to raise awareness of the negative implications of offshore gas and oil exploration and drilling for the small-scale fishers living in about … [Read more...]
Family owned Bottelary wine farm puts conservation first
Mooiplaas Wines recently became the first World Wildlife Fund (WWF) Conservation Champion in the Bottelary ward of Stellenbosch. This outstanding achievement follows the submission of their latest IPW-audit (Integrated Production of Wine), which acknowledges the environmental responsibility of their production practices. The audit includes factors such as carbon … [Read more...]
Global coalition demands cage-free eggs
Today, the Southern African Faith Communities’ Environment Institute (SAFCEI) joins a large-scale global cage-free campaign launched against Restaurant Brands International (RBI), owner of leading brands Burger King and Popeyes. The campaign – led by a coalition of more than eighty (80) influential animal protection non-profit organizations worldwide – urges the company to … [Read more...]
Sustainable seafood restaurant comes to Claremont
Despite the challenges facing the food and beverage industry as a result of COVID-19, The Poké Co founder, Andrew Flanagan has just opened his fourth store. Poké Co Claremont opened at 12 Dreyer Street on the 14th August 2020. To celebrate its launch, Poké Co gave away 100 free poke bowls in just one hour – the response was incredible and the queue extended the length of the … [Read more...]
The importance of swapping seeds in South Africa
Seeds are one of the most remarkable miracles, where life bursts forth from the tiniest dormant organism. Humans have spent generations caring, saving and sharing seeds to ensure that there is enough diversity for both themselves and the natural world on which they depend. However, today the practice of sharing and swapping seeds is increasingly becoming illegal. Recent seed … [Read more...]
Online training: Biodynamics and its role in agriculture
The Biodynamic Agricultural Association of Southern Africa will be hosting a monthly webinar via Zoom: 25 July - Session 1: Farm organism and the origin and role of biodynamics in agriculture. 29 August - Session 2: A phenomenological approach to soil, plants and animals. 26 September - Session 3: Farm fertility, biodynamic preparations and compost. 31 October - … [Read more...]
